Rachel Podger & Brecon Baroque: The Muses Restor’d
Wed 8 Oct 7:30pm
Wed 8 Oct 7:30pm
Baroque violin virtuoso Rachel Podger joins world-class ensemble
PURCELL Sonata in G minor Z780
MATTHEW LOCKE Little Consort in two parts For Severall Friends in C minor-major
JOHN BLOW Ground in G minor
HANDEL Sonata in D major HWV 371
JOHANN SCHOP Lachrimae Pavaen
RICHARD JONES Chamber Air No 4 in A minor Op 2
FRANCESCO BARSANTI ‘Lochaber’ from A Collection of Old Scots Tunes, 1742
PURCELL Lilli Bullero (Purcell) Z 646
JAMES OSWALD Alloway House from A Curious Collection of Scots Tunes (1740s)
FRANCESCO GEMINIANI Airs for a violin or German flute, violin cello and harpsichord from A Treatise of Good Taste in the Art of Musick, 1749 PURCELL Lilli Bullero (Purcell) Z 646
Renowned Baroque violinist, Rachel Podger joins forces with acclaimed ensemble Brecon Baroque to perform The Muses Restor’d: a journey of captivating violin-led chamber music from the early 1600s to the mid-18th century.
Rachel Podger has established herself as a leading interpreter of the Baroque. In this latest programme with Brecon Baroque, an international line-up of world-class virtuosi in the period-instrument world, The Muses Restor’d is a journey of captivating violin-led chamber music. From the gentle intimacy of consort idioms to the full-blown instrumental virtuosity of the evolving baroque period, this beautifully refined and intimately chiselled chamber music celebrates a rich tradition.


The unsurpassed British glory of the baroque violin
The Times
Pre-concert Grazing Boards available before this event.
Why not enjoy a light bite in the foyer before the concert from 6pm;
Choose from:
Mediterannean grazing board (V): Hummus, basil pesto, olives, mozzarella, sundried tomatoes, stuffed peppers
Charcuterie & Cheese grazing board: Serrano ham, chorizo, salami, vintage cheddar, tomato chutney, grapes
Fish grazing board: Smoked salmon, smoked salmon mousse, garlic and chilli prawns, smoked mackerel
Middle Eastern Chicken grazing board: Grilled chicken shawarma, smoked tomato hummus, tzatziki, stuffed peppers, rice & mint stuffed vine leaves, flatbreads
Middle Eastern grazing board (V): Dressed herb and apricot couscous, smoked tomato hummus, stuffed peppers, rice & mint stuffed vine leaves, whipped feta, flatbreads
All platters are served with bread. (V) = Vegetarian.
Available to book up to 3pm on Mon 6th October.
Pre-order now at checkout after choosing your concert tickets. If you already have concert tickets click here